Botanical: Caulophyllum thalictroides

Family: Berberidaceae (barberry)

Other common names:  Squaw Root, Papoose Root, Blue Ginseng, Yellow Ginseng, Beech Drops, Blueberry Root

Blue Cohosh is indigenous to North America and has been used by Native Americans for centuries to treat menstrual problems, sore throat, rheumatism and bronchitis.

Disclaimer:
The information presented herein by Viable Herbal Solutions is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

History and Uses:
Blue Cohosh is an herb derived from the rhizome and roots of a small North American perennial.  It is sometimes called Papoose Root or Squaw Root, reflecting on the use of this herb by Native American women who brewed a bitter tea from Blue Cohosh to relieve menstrual cramps and ease the pains associated with childbirth.  Blue Cohosh tea was also found to induce uterine contractions to speed delivery and was widely used by Native Americans and early settlers to treat common maladies, such as sore throat, rheumatism, anxiety, bronchitis and colic.  Modern herbalists often recommend Blue Cohosh to induce menstruation and as uterine stimulant and antispasmodic.  It is also frequently employed as a diuretic to eliminate excess fluids, as an expectorant to treat congestion and as a diaphoretic to eliminate toxins by inducing sweating.  Traditional herbalists will often combine Blue Cohosh and black cohosh to effect a more balanced treatment for nerves, and to enhance the herbs antispasmodic effects.  It is combined with other herbs to promote their effects in treating bronchitis, nervous disorders, urinary tract ailments and rheumatism.  Researchers studying Blue Cohosh isolated an alkaloid, methylcytisine, which closely resembles nicotine in its ability to stimulate intestinal activity, raise respiration and elevate blood pressure.

Recommended Dosage:
Take two (2) Capsules, one (1) to two (2) times each day with water at mealtimes.

Contraindications:

This herb should be used with caution; it can be quite irritating to the mucous membranes and should be used only under the supervision of a physician. Nursing mothers and Children should not take Blue Cohosh. Pregnant women should not use this herb, as it stimulates contractions. 

Blue Cohosh should not be taken for an indefinite period of time (a week

at a time is recommended) and should be avoided by patients with hypertension and heart disease or are taking Heart disease medicines (examples: Lanoxin, digoxin, Cardizem, Dilacor, diltiazem, Calan,

Isoptin and verapamil).

Capsule Information:
Our Blue Cohosh supplements are encapsulated in 100% Gluten-free, Vegetable Cellulose, Certified Kosher, size "00" Capsules. (click here for size comparison) Each capsule contains approximately 600 mgs.