Chrysanthemum 4:1

Click to enlarge!

Botanical: Dendrathem morifolium  (also known as Chrysanthemum morifolium)
Family: Compositae (daisy) - Asteraceae (aster)

Other common names:  Mum, Ye Ju, Ju Hua

Chrysanthemum flowers have long been used to alleviate fever and headaches and also to disperse and remove toxins from the body.  They are excellent for counteracting inflammation and are said to be effective in relieving symptoms of vertigo.  They are thought to help improve vision and are used for a wide range of eye problems such as soreness, redness, night blindness and strain.

Disclaimer:
The information presented herein by Viable Herbal Solutions is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

History and Uses:
Chrysanthemum is a hardy plant that is a native of China, Japan, northern Africa and southern Europe.   Its name is said to be derived from the Greek words, chyros, meaning "golden" and anthos, meaning "flower," and its flowers come in almost every color except blue.  The flowers are known to purify the blood, and in Chinese Medicine, they are used as a cooling summer beverage.  Chrysanthemum is considered excellent for counteracting inflammation.  It is said to improve vision and is used for a wide range of eye problems such as eye soreness, redness, lachrimation, night blindness and eye strain.  Research is demonstrating Chrysanthemum's potential in treating angina by dilating coronary arteries. It is also said to be antibiotic against a wide range of pathogens.  Chrysanthemum possesses strong activity against abnormal growths, and some tests have demonstrated that out of fifteen compounds isolated from the edible flowers, all showed potent inhibitory effects against abnormal cells.  The primary chemical constituents of Chrysanthemum include stachydrine, flavonoids, betaine, choline and vitamin B1.  Chrysanthemum is considered anti-inflammatory, antipyretic and antihypertensive.  Chhrysanthemum flowers have been used to relieve hypertension and vertigo; to pacify the liver; expel wind and clear eyesight.  The flowers are also said to be effective for wind-heat syndrome with symptoms of fever and sore throat.  The juice of a fresh plant can be applied to skin infections.

Ingredients: 100% Chrysanthemum 4:1 Botanical Extract - Our products contain 100% pure plant-based/natural materials using no fillers, grains, yeast, sugars, binders, excipients, starches, or synthetic materials.

Recommended Dosage:
Take two (2) to three (3) capsules, two (2) times each day with water at mealtimes.

Contraindications:
People with allergies to daisies or asters should not use Chrysanthemum, as it may produce an allergic reaction. Those who are weak or have diarrhea should not use the herb.

Capsule Information:
Our Chysanthemum supplements are encapsulated in 100% Gluten-free, Vegetable Cellulose, Certified Kosher, size "00" capsules. (click here for size comparison) Each capsule contains approximately 600 mgs.